Brewer

Job Title: Brewer

Location: Brethren Brewing Company – 220 N. Main St., Manteca, CA 95336

Employment Type:-Nearly Full time (approximately 32 hours per week; flexible scheduling around brew days and production needs, with high autonomy)

Compensation: Pay Scale DOE; competitive for small craft breweries in the Central Valley, 401K

Reports to: Owner (expect to operate independently with minimal day-to-day supervision)

About Us

Brethren Brewing Company is a community-focused craft brewery in the heart of Manteca, California. We produce around 200 barrels annually on our 7 bbl system, specializing in bold, hop-forward IPAs (hazy, West Coast, juicy) and clean, crisp lagers that keep our taproom and locals coming back. We're family- and dog-friendly, with a welcoming taproom at 220 N. Main St., and we pride ourselves on quality, consistency, and a fun, low-drama environment where everyone pitches in.

Position Overview

We're looking for a reliable, self-motivated Brewer to handle production with a high degree of independence. This role is perfect for someone who enjoys owning their workflow, stays proactive, and has real passion/experience with IPAs and lagers. You'll run brewhouse days, manage fermentations and cellaring, keep everything spotless, and help maintain our small-scale operation. It's hands-on, physical work in a rewarding, community-driven brewery.

Key Responsibilities

• Independently execute full brew days on our 7 bbl system: grain handling, mashing, lautering, boiling, precise hop additions (especially for IPAs—whirlpool, dry-hopping, etc.), wort cooling, and transfers following recipes and SOPs.
• Focus on IPA and lager excellence: monitor fermentations (gravity, temp, pH), handle yeast management/pitching/harvesting, schedule dry-hops, perform diacetyl rests and lagering for crisp, clean results.
• Manage cellar tasks solo as needed: tank transfers, carbonation, bright tank prep, sensory evaluations, and quality checks to ensure every batch meets our standards.
• Maintain rigorous, proactive sanitation and cleaning (full CIP on brewhouse, fermenters, brights, lines, and equipment)—critical in a compact setup.
• Perform basic QC: sampling, lab readings, off-flavor awareness, accurate logging, and traceability.
• Support packaging (kegging, occasional canning/bottling) and general brewery upkeep/inventory.
• Troubleshoot issues independently, suggest small improvements, and keep the workspace safe and organized.
• Adhere to all safety protocols, SOPs, and regulations.

Qualifications & Requirements

• Genuine passion for craft beer, with strong preference for experience brewing IPAs and lagers (1-2 + years professional brewery work ideal).
• Proven self-starter mindset—comfortable working independently, prioritizing tasks, and staying productive without constant oversight.
• Previous brewery/production experience preferred; open to motivated candidates with transferable skills and eagerness to learn our system.
• Physically fit for the job: repeatedly lift 50+ lbs, stand/walk for long periods, climb ladders, work in varying hot/cold/wet conditions, and handle chemicals/hoses safely.
• Sharp attention to detail, solid basic math skills, and precision in following instructions/recipes.
• Reliable transportation and scheduling flexibility (may include some weekends, early starts, or split shifts tied to the brew calendar).
• 21+ years old.

What We Offer

• Near Full time ~32 hours/week with flexible, independent-friendly scheduling.
• Paid Vacation and Sick Time
• 401K
• Direct impact on our flagship IPAs and lagers in a small, community-oriented brewery.
• Beer perks, taproom access, and a supportive, family/dog-friendly team atmosphere.
• Chance to grow skills, contribute ideas, and potentially expand hours as we evolve.

How to Apply

Email your resume and a quick note to contact@brethrenbrewing.co. Tell us about your experience with IPAs and lagers (pro batches, homebrew recipes, favorite techniques), why independent work suits you, and what draws you to a small ~200 bbl/year spot like Brethren in Manteca. We're reviewing applications on a rolling basis—bonus if you mention a beer style you've nailed or love!

Excited to welcome our next brewer to the Brethren family. Cheers! 🍻